Enjoy meals free of guilt
Compared to hand-cut, deep-fried French fries.
Wide temperature range
105°F to 400°F permits the gentle removal of moisture from foods or the rapid cooking and crisping of foods using convection heat.
The ceramic-coated nonstick 4-quart basket and crisper plate accommodate 2 pounds of French fries.
Create homemade snacks by dehydrating ingredients to resemble chips. Low fan speed and low temperature permit full dehydration.
Easy-to-clean basket and plates that are fresher
4-quart ceramic-coated, nonstick basket and crisper plate